Steps to Prepare Award-winning Apple fritters

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Before you jump to Apple fritters recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

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You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is actually greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables faster than your stove, and use a lot less electricity. Many people mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Especially if you make certain the dishwasher is full previous to starting a cycle. By cool drying or perhaps air drying the dishes besides heat drying them, you can add to the amount of money you save.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all do, without difficulty. It's about being functional, usually.

We hope you got insight from reading it, now let's go back to apple fritters recipe. To make apple fritters you need 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Apple fritters :

• Use 1 of Apple.
• Provide 2 tbsp of flour.
• Take 1 tbsp of corn flour.
• You need Pinch of baking powder.
• Get 1/4 tsp of cinnamon powder.
• Provide As required of Water or milk for batter.
• Take As required of Oil for frying.
• You need of For jam sauce.
• You need 2 tbsp of Fruit Jam.
• Prepare 1 tbsp of Water.
• Take 1/4 tsp of Lemon juice.

Steps to make Apple fritters :

• Take apple Peel it and cut it into roundels (little thicker pieces)
• Prepare a batter with the help of flour, corn flour, cinnamon powder, baking powder and water.
• Dip these thick apple slices into the batter and deep fry them into the hot oil till golden brown in colour.
• Put fried apple pieces on absorbent paper to absorb extra oil.
• Now for jam sauce take a pan put jam in it and add require water to it.
• Mix it well and on slow heat reduce the mixture to coating consistency. Finish with lemon juice.
• In a plate put fried apple slices, pour jam sauce over it and finally dust some icing sugar over it. Serve hot (can also put a scoop of vanilla ice-cream over it and sprinkle cinnamon powder and put mint leave)

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